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Our Menu

A La Carte MenuChocolate Fondue

Tapas

Pick One - $12 | Pick Three - $30 | Pick Five - $45

Pretzel - Crusted Chicken Skewers

Tender chicken breast rolled in a seasoned hard pretzel breading, fried and served with house honey mustard

Filet & Bleu Cheese Italian Loaf

Seasoned filet, melted bleu cheese, arugula & balsalmic glaze atop a toasted, garlic-buttered Italian loaf

Pesto Chicken Flatbread

Grilled chicken, traditional pesto, torched Parmesan & argula on a toasted flatbread

Buffalo Tempura Shrimp

Jumbo shrimp, battered & fried, on a bed of orange-celery slaw, drizzled with ranch & topped with Bleu cheese crumbles

Lemon - Pepper Tempura Veggies

Mixed seasonal vegetables lightly battered, fried, & tossed a lemon-pepper seasoning

Loaded Avocado Toast

Avacado mash, cured egg yolk, red onion, grape tomatoes & 'everything bagel' seasoning on toasted multigrain

Pulled Pork Grilled Cheese

Applewood-smoked pork, red cabbage coleslaw & a melted beer-cheese blend

Balsamic Crab Bruschetta Bowl

Traditional bruschetta, topped with Old Bay dusted super lump crab, served with garlic herb crostinis

Olive Tapenade & Hummus Board

Two spreads, seasonal recipes, served with a board of vegetables and breads

Extra Pots

Pad Thai Potstickers

$17.00
Crispy stuffed wontons poached in our house Pad Thai broth, served with dipping sauces

Eastern Shore Shrimp

$16.00/+
A half pound $16 / full pound $28 • Jumbo shrimp cooked in our Eastern Shore broth

Crab Dip

$23.00
Lump crab meat, Old Bay seasoning, cream cheese, house blend of seasonings alongside a plate of gourmet house dippers

Buffalo Chicken Dip

$18.00
Tender shredded chicken thighs, buffalo sauce, cream cheese and a plate of gourmet dippers

Starters

Dressings: Ranch / Bleu Cheese / Honey Mustard / Balsamic Vinaigrette / Avocado Lime Vinaigrette / Cucumber Wasabi

Chef's Charcuterie photo

Chef's Charcuterie

$19.00/+
Selection of cheeses, artisanal meats, seasonal fruits, toasted crostini, honeycomb & accoutrements - Small $19 / Large $29
Chicken Satay photo

Chicken Satay

$15.00
Marinated chicken thigh skewers stacked and served with a house made peanut sauce

Classic Caeser Salad

$6.00/+
Parmesan, house-made dressing and croutons - Small $6 / Large $12

House Salad

$6.00/+
Spring mix, shredded carrots, cucumber, onion and tomatoes - Small $6 / Large $12
Roasted Garlic hummus Plate photo

Roasted Garlic hummus Plate

$13.00
Made from scratch, with chickpea, tahini & oven-roasted garlic, accompanied by seasonal crudites & fresh bread.

Four - Course fondue.

42.00 per person for the total of the 4 courses

1. Cheese Fondue

Classic Swiss, Vermont Sharp Cheddar, Bacon, Cheddar, Ranch, Fontina, Spinach & Artichoke, South of the Border

2. Soup or Salad

House Salad, Caesar Salad, Rotating Soups

3. Entreé Fondue

The Signature, Pad Thai, Steakhouse, Tikka Masala, Eastern Shore

4. Chocolate Fondue

Milk, Dark or White Chocolate, Caramel Turtle, Toasted S'mores, Reese's Bomb & Spiked!

Cheese fondue.

Serves up to two guests for $22 (Additional guest $11) • Gourmet Dippers Included - Soft baked pretzel bites, Artisanal multi-grain loaf, French baguette, Green Apple, Fingerling Potatoes, Seasonal Vegetables

Classic Swiss

$22.00
Aged Emmentaler Swiss, white wine, fresh lemon, finished with nutmeg & cayenne pepper
Vermont Sharp Cheddar photo

Vermont Sharp Cheddar

$22.00
Grated sharp cheddar, Worcestershire, finished with fresh scallions (Ask to add lager or easySpeak bourbon)

Cheddar, Bacon & Ranch

$22.00
Silky cheddar, applewood bacon crumbles, house ranch seasoning, finished with fresh scallions

Fontina, Spinach & Artichoke

$22.00
Mild fontina, seasoned baby spinach, diced artichoke hearts, & white wine
South of the Border photo

South of the Border

$22.00
Mexican blend, pico de gallo, sliced jalapeño, fresh lime, served with tortilla chips

Entree fondue.

(Per Guest $24) • All entrées include 4oz portions of filet, chicken, & shrimp for each guest (Standard proteins can be substituted with each other - upcharges apply) • Upgraded Protein Additions (4oz): Marinated Chicken thigh $4, Andouille Sausage $4, Atlantic Salmon $5, Sesame-Rolled Ahi Tuna $5, Maple Leaf Duck Breast $10, Cold-Water Lobster tail $15 • Gourmet Dipping Sauces Included: Plum BBQ / Sweet Ginger Soy / Green Goddess / Habeñero Lime / Citrus Aoili / Cilantrochurri

Classic Vegetable

$24.00
Flavorful vegetable broth, simmered with spices & seasonings, finished with onion and fresh garlic & corn

fondue. Signature

$24.00
Hearty beef broth, cabernet red wine, garlic, finished with fresh thyme & peppercorn

Steakhouse

$24.00
Simmered beef broth, whole black peppercorn, finished with pearl onion and garlic

Eastern Shore

$24.00
Homestyle chicken broth, Old Bay seasoning, finished with sweet corn and onion

Pad Thai

$24.00
Sweet & spicy, jalapeño brown-sugar Shoyu cane sugar sauce, finished with lime & peanuts
Tikka Masala photo

Tikka Masala

$24.00
Traditional red pepper masala spice, finished with toasted coconut & creamy coconut milk

Chocolate fondue.

Gourmet Dippers Included: Strawberries, Blueberries, Rice Crispy Treats, Chocolate Chip Cookies, Marshmallows, Mini Pretzels & more! (Seasonal Rotation) • Dipper Upgrades - 4 pieces Applewood Bacon $6

1. Classic Milk

2. Smooth Dark

3. Creamy White

Caramel Turtle

Caramel Drizzle & Candied Pecans

S'mores

Toasted Marshmallows & Crushed Gram Crackers
Reese's Bomb photo

Reese's Bomb

Reese's Pieces & Peanut Butter Drizzle

Spiked

Floater of easySpeak bourbon or spiced rum

Serves up to 2 guests $24.00. Each additional person +$10.00 | Choose your chocolate base. One chocolate base per burner: Milk, Dark, or White.

Menu

Gourmet House Dippers: Dessert platter served with all chocolate fondue! Fresh fruits, Rice Krispies treats, sweet cakes and bites, cookies, and marshmallows • Additional Dippers (4 pieces each): Mini eclairs +$5.00 | Cheesecake Bites +$5.00 | Thick - Cut Applewood Smoked Bacon +$8.00

The Purist

Your choice of rich chocolate base (Milk, Dark, or White), melted to perfection, and gourmet house dippers.

S'mores

Your choice of chocolate base swirled with mini marshmallows and crumbled graham cracker crunch, and gourmet house dippers.

Caramel Turtle

Your choice of chocolate base swirled with rich caramel sauce, candied pecans, and gourmet house dippers.
Reese's Bomb photo

Reese's Bomb

Your choice of chocolate base, creamy peanut butter drizzle, mini Reese's pieces, and gourmet house dippers.

Spike it Up!

Your choice of chocolate base, gourmet house dippers, and a float of flambeed Bourbon or Spiced Rum tableside.
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